Welcome to haylleyjohnson.com.
This web page is a portfolio sampling Haylley Johnson’s journalistic clips and press releases varying in topic from cuisine to government policy.
If you want to know more about Haylley, you can go to the About page for details.
Please feel free to navigate through the site. On the right hand side of the page, you will find a Publications section which identifies the spaces in which her clips have been published. That could be newspapers — Seven Days, the San Antonio Current and The Vermont Cynic — or “Press releases” at UVM. If you want to view only Haylley’s clips concerning her culinary exploits, go to the “Culinary Clips” heading.
Feel free to stroll through the Seven Days, the San Antonio Current and The Vermont Cynic websites as well.
If you have any concerns or questions for Haylley, please navigate to the Contact page (above) or just leave a comment.